Prep time: 10 minutes | Cook time: 30 minutes | Serves: 12 deviled eggs Ingredients : 6 hardboiled eggs, peeled ¼ cup mayonnaise 2 tablespoons sweet pickle–salad cubes, well-drained 1 teaspoon salt 1 teaspoon black pepper ½ teaspoon dry mustard 2 teaspoons paprika 4 pimento-stuffed green olives, cut into thirds Directions :
Prep time: 15 minutes | Cook time: 1 hour 30 minutes | Serves: 4 Ingredients : 4 large sweet potatoes, scrubbed ¼ cup canola oil 2 tablespoons table salt ½ cup (1 stick) butter 4 Serrano peppers, seeded and sliced 1 cup Glazed Spiced Pecans, chopped 1 tablespoon sea salt ¼ cup
Prep time: 10 minutes | Cook time: 40 minutes | Serves: 4-6 Ingredients : 1½ pounds carrots, peeled and halved lengthwise 2 tablespoons olive oil Kosher salt Freshly ground black pepper 6 tablespoons butter 4 tablespoons brown sugar Directions : 1. Fill your Traeger Smoker with wood pellets and follow the manufacturer’s
Serves: 2 Ingredients : 5 – 6 chicken tenderloins ½ tablespoon olive oil ¼ cup grated reduced-fat parmesan cheese Sea salt to taste ¼ cup nonfat Greek yogurt Freshly ground pepper to taste ¼ cup regular breadcrumbs or Italian flavored panko breadcrumbs Directions : 1. Preheat the oven to 425° F. Prepare
Prep time: 35 minutes | Cook time: 8 to 10 hours | Serves: 8-12 Ingredients : 1 cup kosher salt 1 cup ground black pepper 1 (8- to 12-pound) brisket, most fat trimmed off 1 cup yellow mustard 1 cup apple cider vinegar 1 cup apple juice 2 tablespoons salt Pink butcher
Prep time: 15 minutes | Cook time: 1 hr. 15 minutes | Serves: 4 Ingredients : 4 bell peppers, tops removed, cored, and seeded ½ pound ground beef ½ pound ground sausage 1 onion, diced 1 poblano chili, stemmed, seeded, and chopped 1 (14-ounce) can tomato paste 1½ cups grated Cheddar cheese
Prep time: 35 minutes | Cook time: 10 minutes | Serves: 6 Ingredients : ½ pound lean ground beef 1 tablespoon minced onion 1 tablespoon steak seasoning 1 cup Monterey Jack and Colby cheese blend, shredded 8 slices white American cheese 2 (14-ounce) refrigerated prepared pizza dough sheets 2 eggs, beaten with
Serves: 2 – 3 Ingredients : For jerk chicken seasoning: ½ tablespoon dried thyme 1 teaspoon paprika ½ teaspoon ground ginger ½ teaspoon cayenne pepper 1/8 teaspoon pepper ½ tablespoon brown sugar 1 teaspoon ground all-spice ½ teaspoon ground cinnamon ½ teaspoon ground cloves ½ teaspoon sea salt For the chicken bowls:
Prep time: 30 minutes | Cook time: 4 to 5 hours | Serves: 6-8 Ingredients : For The Corned Beef 1gallon water 1 (3- to 4-pound) point cut corned beef brisket with pickling spice packet 1 tablespoon black pepper 1 tablespoon garlic powder ½ cup molasses 1 teaspoon ground mustard For The
Prep time: 35 minutes | Cook time: 25 minutes | Serves: 4 Ingredients : 1-pound lean ground beef 1 tablespoon minced garlic 1 teaspoon Better Than Bouillon Beef Base 1 teaspoon dried chives 1 teaspoon black pepper 8 slices Gruyère cheese ½ cup soy sauce 1 tablespoon olive oil 1 teaspoon liquid